Bolognese with Chicken and Chick Peas

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Bolognese with Chicken and Chick Peas. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Bolognese with Chicken and Chick Peas is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bolognese with Chicken and Chick Peas estimated approx 35 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Bolognese with Chicken and Chick Peas using 10 ingredients and 7 steps. Here is how you can achieve it.

I got inspiration from Giada's recipe, but made it my own with the chick peas! It's very filling and a nice break from a traditional pasta dish!

Ingredients and spices that need to be Prepare to make Bolognese with Chicken and Chick Peas:

1. Sauce
2. 1 can Chick peas
3. 5 large carrots
4. 1 onion, chopped
5. 28 oz can crushed tomatoes
6. 1/4 olive oil
7. 3 clove garlic, chopped
8. 1 salt, pepper, garlic powder, onion powder, basil for seasoning
9. 1 lb ground chicken
10. 1 lb pasta (Rotini)

Instructions to make to make Bolognese with Chicken and Chick Peas

1. Heat oil and add onions and garlic and brown slightly on medium low heat.
2. Chop carrots into cubes and add in the oil. Keep on medium low heat for 6 minutes.
3. Add the can of chickpeas and mix frequently for five minutes.
4. Add the ground chicken and divide into little pieces. Move it in the pan frequently until it begins to cook. Add spices as you like.
5. Pour in crushed tomatoes and rotate frequently. Add a quarter cup of water to the pan. While all the ingredients are blending, cover with a lid and begin to cook pasta.
6. While the chicken will be cooked, make sure the carrots are as crunchy or soft as you like. This should take an additional 20 minutes, and the mixture should thicken.
7. Scoop over pasta (and add some parmesean cheese) and enjoy!!

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