Sour Cream and Bacon Crockpot Chicken

Sour Cream and Bacon Crockpot Chicken

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Sour Cream and Bacon Crockpot Chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sour Cream and Bacon Crockpot Chicken is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Sour Cream and Bacon Crockpot Chicken is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Sour Cream and Bacon Crockpot Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sour Cream and Bacon Crockpot Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sour Cream and Bacon Crockpot Chicken is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sour Cream and Bacon Crockpot Chicken estimated approx 15 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Sour Cream and Bacon Crockpot Chicken using 6 ingredients and 5 steps. Here is how you can achieve that.

This is a recipe that I found online. Tried it and the family loves it

Ingredients and spices that need to be Take to make Sour Cream and Bacon Crockpot Chicken:

  1. 8 bacon slices
  2. 8 boneless skinless chicken breasts
  3. 2 can (10 oz.) roasted garlic cream of mushroom soup
  4. 1 cup sour cream, I always use a little more than that
  5. 1/2 cup flour (all purpose or gluten free blend)
  6. 1 salt and pepper to taste. I also use garlic powder

Steps to make to make Sour Cream and Bacon Crockpot Chicken

  1. Season chicken with salt, pepper and garlic powder ( if you choose so). Wrap one slice of bacon around each chicken breast, if you want to use more bacon you can. Then place in crock pot
  2. In medium bowl, combine, soups, sour cream, and flour and mix with whisk or fork. Pour over chicken.
  3. Cover crock pot and cook on low for 6-8 hours. Or until chicken bacon are thoroughly cooked. You may want to remove chicken and stir the sauce so it is well blended. Then add the chicken back into the crock pot or pour sauce over the chicken.
  4. You can serve this over rice, pasta or mashed potates

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So that's going to wrap this up with this special food Simple Way to Make Award-winning Sour Cream and Bacon Crockpot Chicken. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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