Chef Warren's Curry Chicken

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Chef Warren's Curry Chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chef Warren's Curry Chicken is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Chef Warren's Curry Chicken is something that I have loved my entire life.

Many things affect the quality of taste from Chef Warren's Curry Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chef Warren's Curry Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Chef Warren's Curry Chicken estimated approx 45 min.

To get started with this particular recipe, we must prepare a few components. You can have Chef Warren's Curry Chicken using 13 ingredients and 5 steps. Here is how you cook that.

I have worked this recipe over and over. Sometimes it hot other times pungent. I found that some will say different stroke for different folks. For this I had the chicken cut in two so I can get the marrow in my sauce,

Ingredients and spices that need to be Prepare to make Chef Warren's Curry Chicken:

1. 5 lbs Chicken -legs & thighs
2. 1 cup curry
3. 1/2 ground cumin
4. 1/4 clove garlic
5. 1/4 cup medium sweet onion
6. 2 cups potatoes large diced
7. 1/8 cup celery
8. 1/8 cup carrots
9. 2-4 bay leaves
10. 1 tsp fresh thyme
11. 2 tbs oil
12. 2 tbs Cornstarch
13. to taste salt & pepper,hot pepper

Steps to make to make Chef Warren's Curry Chicken

1. Place chicken in bowl and with salt and pepper, curry and cumin, Set aside (you can sit in refrigerator overnight,
2. Take the garlic, onion, celery and carrots and put them in a food processor until mix (not too fineP
3. Place the oil in pan over medium heat, add onions, carrots, celery and garlic. Sauté until just done.
4. Place the chicken (already prepared) and thyme, bay leaves in pot, increase heat to high, add 1 cup hot water continue to sauté.
5. After it is almost done, add potatoes. Tighten with cold water and Cornstarch.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Chef Warren's Curry Chicken. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!