Crispy chicken burger

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Crispy chicken burger. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crispy chicken burger is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Crispy chicken burger is something that I have loved my entire life.

Many things affect the quality of taste from Crispy chicken burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy chicken burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy chicken burger is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crispy chicken burger estimated approx 45 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Crispy chicken burger using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Crispy chicken burger:

1. 1 skinless chicken breast
2. 2 cups buttermilk
3. 2 garlic cloves
4. 1 hot chilli
5. 1 and a 1/12 cups plain flour
6. 2 tablespoons paprika
7. 1/2 teaspoon celery salt
8. 1/2 teaspoon chicken salt
9. 1 teaspoon cracked pepper

Instructions to make to make Crispy chicken burger

1. Tenderize the chicken breast until it is at an even thickness and cut/trim off any bits of fat or gristle.
2. Place buttermilk, crushed garlic and whole chopped chilli in a bowl - mix thoroughly and allow the chicken to sit in the mixture for at least 30mins in the fridge.
3. While the chicken is marinading place the flour, herbs and spices in a shallow dish and mix together (the mixture should have a reddish tinge from the paprika) - this will be used to coat your chicken.
4. After the chicken has soaked for 30 minutes remove it from the fridge and begin to coat it with your flour mixture.
5. Drain off any excess buttermilk and coat the chicken evenly - I repeated the method twice, dipping it in the buttermilk again and re-coating for extra crispiness.
6. Heat oil in a fry pan(oil should fill the pan half full) - once sufficiently heated turn down the heat to low-medium and place the coated chicken breast in the pan.
7. Cook the chicken until golden brown and crispy on each side and set aside to cool for a few minutes.
8. Serve on your choice of bread with tomato, rocket, red onion, a dash of aioli & goats cheese.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Ultimate Crispy chicken burger. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!