Teriyaki chicken Pineapple bowl

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Teriyaki chicken Pineapple bowl. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Teriyaki chicken Pineapple bowl is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Teriyaki chicken Pineapple bowl is something that I have loved my whole life.

Many things affect the quality of taste from Teriyaki chicken Pineapple bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teriyaki chicken Pineapple bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Teriyaki chicken Pineapple bowl using 11 ingredients and 9 steps. Here is how you can achieve that.

I was challenged to make a dish that didn't consist of starch yet filling because I love rice and I sure can eat.-. I decided on teriyaki chicken but with a twist. I hope you guys enjoy this.

Ingredients and spices that need to be Take to make Teriyaki chicken Pineapple bowl:

1. 2 lbs-3lbs boneless skinless Chicken Thighs
2. 2 Bunches Broccoli
3. 1/2 Soy sauce
4. 2 tbsp fresh grated ginger
5. 4-5 tbsp honey
6. 1/2 cup freshly squeezed orange juice
7. 2 tsp Sesame oil
8. 2 Tbsp Unsalted butter
9. 11/2 Tbsp Olive oil
10. Green onions
11. 2 Tbsp Worcestershire sauce

Instructions to make to make Teriyaki chicken Pineapple bowl

1. CLEAN THE CHICKEN; use vinegar or lemon soaked with Water
2. In a large bowl, whisk together all marinade ingredients: soy sauce, cup orange juice, 3 Tbsp honey, ginger and and tsp sesame oil. Make sure the bowl is big enough to hold the chicken.
3. Cut chicken into 1-inch pieces and place into marinade. Stir and cover with plastic wrap and marinate for 1 hr or overnight. Your choice
4. Heat a large non-stick pan over medium heat. Add 1 Tbsp olive oil. Remove chicken from marinade with a slotted spoon, reserving marinade in the bowl. Add chicken to the hot pan and sauté, stirring occasionally until golden and cooked through for 5 mins.
5. Remove pan from heat and transfer chicken to another bowl.
6. Pour reserved marinade into the pan,THEN add 1½ Tbsp butter and place back over medium/high heat. This is important not to forget the butter
7. Bring to a boil stirring constantly until slightly thickened (1 min) then remove from heat. At this point you can any additional ingredients if you feel the sauce needs to be a bit more "saucy".
8. NowAdd chicken back to the pan and stir to combine..
9. For inquiries about the Pineapple. 1 large pineapple cut straight down the middle. TAKE YOUR TIME CUTTING AND MAKING SURE BOTH SIDES ARE EVEN. Then with a spoon, scoop out the pineapple chunks - place it in a plate to eat later and serve your teriyaki inside the pineapple with any side you desire

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So that's going to wrap it up for this exceptional food Simple Way to Make Perfect Teriyaki chicken Pineapple bowl. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!