Chicken and Mushroom Quesadillas
Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Chicken and Mushroom Quesadillas. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chicken and Mushroom Quesadillas is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken and Mushroom Quesadillas is something which I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Chicken and Mushroom Quesadillas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Mushroom Quesadillas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can have Chicken and Mushroom Quesadillas using 11 ingredients and 8 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Chicken and Mushroom Quesadillas:
- 1/4 cup butter
- 2 1/2 tsp chili powder
- 2 clove garlic
- 1 tsp dried oregano
- 8 oz mushrooms
- 1 1/2 cup shredded cooked chicken
- 2/3 cup finely chopped onion
- 1/3 cup chopped fresh cilantro
- 2 1/2 cup grated Montery Jack cheese
- 1 olive oil
- 16 tortillas
Instructions to make to make Chicken and Mushroom Quesadillas
- Melt butter in a large skillet over medium high heat.
- Add chilli powder, garlic and oregano. Saute until fragrant, about 1minute
- Add mushrooms and saute until tender, about 10 minutes. Remove from heat.
- Mix in chicken , onion and cilantro. Cool 10 minutes. Mix in cheese.Season with salt and pepper.
- Prepare barbecue (medium heat).Lightly brush oil on 1 side of 8 tortillas. Place tortillas oil side down, on large baking sheet.
- Divide chicken mixture among tortillas , spreading to even thickness . Top with remaining 8 tortillas , press , then brush with oil .
- Grill quesadillas until heated through and golden brown , about 3 minutes per side . Cut into wedges.
- Enjoy.
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So that's going to wrap it up with this special food Recipe of Homemade Chicken and Mushroom Quesadillas. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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